Jacques Pépin: Heart & Soul

Toast to Julia

Reality

S1, E3: Sole vin blanc; lesson on filleting fish; pan-roasted rack of lamb with spice crust with fried potatoes and a stew of peas and fennel with lardons; wine sherbet.

3 Oct 2015 · 24m

Information

Released
2015
Run Time
24 min
Rated
G
Region of Origin
United States
© 2015 KQED INC.

Languages

Original Audio
English
Audio

English (United States) (AAC)

Subtitles

English (United States) (CC)

Accessibility

Closed captions refer to subtitles in available languages with the addition of relevant non-dialogue information.