Ed and Karen's Recipes for Success

The team prepare ice-cream cone cupcakes, an impressive pavlova, and a cake that requires some unique skills.

Karen shares a mouth-watering recipe that has been in her family for years; Ed embarks on a roast potato challenge.

The duo create a rosemary roast lamb, a kangaroo meat burger, and a Thai-inspired pie, giving out some tips for cooking the perfect steak.

Ed and Karen share their recipes for a meat lover's dream come true, rosemary roast lamb, and a fast food favourite with a twist.

The team share their best salad recipes, including pork and rainbow chard salad, burnt butter and harissa chicken salad, and Thai beef salad.

Karen prepares a Thai curry at home and puts a twist on a Chinese classic; Ed cooks up a traditional Sri Lankan snack food and reveals the secret to his perfect curry.