S1, E2: Make sure you have some snacks to hand, plus something to mop up all that drool as you enjoy this whistle-stop tour around Edinburgh’s finest dining locations. There’s a succulent mix of fine dining and traditional grub on offer as venison-liver parfait, wagyu beef and traditional fish and chips are all on the menu. Plus, for dessert, you’ll get to witness a cow being massaged. Yum!