On the season premiere, 40 of America’s best home cooks travel to Los Angeles to compete to earn a place in the Top 20.
The cooks take part in a challenging skills test, during which they must prepare racks of lamb with fine artistry.
In this week’s mystery box challenge, the Top 6 get a special treat as their family members join them in the kitchen.
The Top 15 face a mystery box challenge in which they randomly choose from different body parts of a cow and use it as the star of a dish.
The home cooks head to Beverly Hills, CA to take over the dining room breakfast service for The Belvedere restaurant at the Peninsula Hotel.
