Chef Novelli wants to establish his first American-based culinary school in Los Angeles.
The students must recreate one of the desserts demonstrated by Chef Novelli.
Students are asked to recreate Chef's risotto and tomato sauce.
The students practice baking bread; Suzanne ropes fellow students into helping with a baby shower.
A student begins to get on everyone's nerves; the test is to recreate three vegetarian dishes.
