Episode 4

S5 E5: Two Chinese restaurants go head to head - Chop Chop from Edinburgh and Sweet Mandarin from Manchester. Both restaurants face one of their biggest challenges of their lives as they prepare a three course meal under Gordon's watchful eye - including salt and pepper squid, pork dumplings, claypot chicken and banana fritters. But who will be good enough to wow the 50 F Word diners and go on to fight for the title of The F Word's Best Local Restaurant? Meanwhile, Gordon goes hunting for an amazing Chinese delicacy - Mitten Crab - in the river Thames.