Episode Two
S1, E2: Hugo shows how to make a chicken thigh yakitori while 'gourmetting'. For the children, he makes zucchini biscuits with mint yogurt, and finally, a classic turkey cordon bleu.

S1, E2: Hugo shows how to make a chicken thigh yakitori while 'gourmetting'. For the children, he makes zucchini biscuits with mint yogurt, and finally, a classic turkey cordon bleu.