Giada De Laurentiis experiences a food-filled weekend in South Beach, Miami, where she finds a hidden Italian restaurant and gets the chance to taste local seafood.
Giada tries a mini burger, martini happy hour, ferry ride french toast, a patriotic cup of Joe, an historic fish market, tasty truffles, and the king of crab cake.
It's time to head to the Big Apple as Giada spends three days in New York City.
Chocolate art, the original breakfast burrito, and tapas in Santa Fe, New Mexico.
Decadent dessert at Emporio Rulli, a big screen brunch, Michael Mina's seafood, cowgirl cheese and a bistro cruise.
Giada spends a weekend in the Old West at Jackson Hole, Wyoming.
Giada De Laurentiis
Host
Dan Fox
Producer
Scott Siegel
