Sicily With Aldo And Enzo

Chefs Aldo Zilli and Enzo Oliveri create a Sicilian pasta dish worth singing about, before offering it to an opera singer in Segesta's stunning amphitheatre.

Aldo Zilli and Enzo Oliveri are in the exceptionally pretty seaside town of Cefalu for a fish feast, with local cuttlefish and grouper on the menu.

Chefs Aldo and Enzo see if they can stand the heat at the top of Mount Etna, making wild boar, local sausages, and miniature Sicilian pears in a pistachio liqueur.

Chefs Aldo Zilli and Enzo Oliveri sample top Sicilian cuisine. In Trapani, they see the Arab influences on local cuisine and prepare an impressive sea bass.

Aldo Zilli and Enzo Oliveri make some culinary offers which are hard to refuse in the town of Corleone, including Sicilian-style sardines, and bucatini.

Enzo Oliveri is in his home town Palermo with Aldo Zilli, to show off the culinary delights the streets of the bustling Sicilian capital has to offer.