S1, E5: Laura de Grave takes a special trip through Austria, where she discovers not only the beautiful landscapes and mountains, but also what it has to offer culinarily. In this episode, she visits the state of Tyrol, where she learns to make the winter sports classic Kaiserschmarrn at a breathtaking location. Furthermore, she makes schnapps the traditional way and tastes a stunningly delicious cheese soup made from local Graukäse.