Four new kid grill masters cook up a pork feast in two challenges that are all about the pig. After a first round that tests their bacon skills, they must cook pork three ways for the chance to walk away with the $10,000 prize.
Four junior barbecuing contestants look south of the border where Tex meets Mex to excite the palates of the judges. The kid cooks take on grilled nachos and giant taco platters for the chance to win $10,000.
It's the official summer kickoff as four of the nation's finest kid barbecuers grill up their best for guest judge Shannon Ambrosio. The kid cooks tackle barbeque sandwiches and baby back ribs for the chance to win $10,000.
Four new kid barbeque masters find inspiration around the globe for international barbeque dishes. Round one is a wings throwdown, followed by a twist on burgers to earn them the chance to win the $10,000 prize.
Four kid barbecuers head back to pioneer times to create hearty chuck wagon meals. First, they elevate classic pork and beans. Then, the kid cooks take on a bison steak cowboy challenge for the chance to win $10,000.
Four kid grillers tackle game day attempting to pep up hosts Eddie Jackson and Damaris Phillips and guest judge Michael Mixon. the kids reinvent the chicken tender. the lucky three who move to the final round make their signature sliders.
Camila Alves
Host
Eddie Jackson
Damaris Phillips