Chuck visits Kitigan Zibi where he experiences beaver tail with maple syrup.
Chuck visits Iqaluit to experience the flavors of the Arctic and famous Arctic char.
In Iqaluit, Chuck experiences Ptarmigan hunting and visits Qajuqturvik centre.
Chuck visits Pikogan where he experiences goose hunting and cooks burgers with the hunters.
Chuck visits Gesgapegiac where he fishes and cooks lobsters over a wood fire, along with seaweed from the beach.
Chuck visits Gesgapegiac where he experiences Atlantic salmon fishing and cooking.
Chuck Hughes
Host
