The chefs set out to make sweet dishes that are almost too pretty to eat; fancy booze gets the competitors in a sparkly spirit in round two, and a gorgeous cake and a nostalgic candy are part of the puzzle for the finalists.
The competing chefs face an odd, traditional Japanese sweet and a very large egg in the first basket; in the second basket, a weird ice cream is a treat compared to a certain animal's feet.
Gesine Bullock-Prado
Actor
Maneet Chauhan
Self
Scott Conant
Host
Elizabeth Chambers
Daniel Langan
