Lighter Than Air: Cream Puffs

S1 E4: Cream-puff pastry is unique in that it's a twice-cooked pastry dough. In this lesson, master the art of baking and experimenting with puff pastry and use it to create some unbelievably decadent desserts. Among these: chocolate éclairs, cream puffs, and deep-fried Mexican churros. Along the way, you'll also get tips on making pastry cream, chocolate ganache, and caramel topping.