Round 1: Jamon Iberico

S4 E1: Brooklyn's own Jason Marcus takes on the boundless energy and bold style of Top Chef finalist Angelo Sosa. In this season 4 premiere, it's all about Jamón Ibérico. To advance in the tournament, the chefs must impress our judges: James Beard winner Sue Zemanick and Dale Talde, head of the Talde restaurant empire. It's go big or go home for the chefs in this first round match up.