Delicious Miss Brown
Cook with What Ya Got!
S8 E7:
With staples from her pantry, Kardea Brown cooks up a meal with Grilled Country-Style Pork Ribs, Red Beans and Rice, and Grilled Cabbage Wedges with Buttermilk Ranch. For dessert, Kardea makes a Cherry Cola Chocolate Cake with warm, fudgy frosting.