Chef Flynn

Chef Flynn captures the coming of age of a prodigy chef, as he navigates a sea of sudden fame, bullying, and his untraditional family dynamics. Flynn McGarry opened a supper club in the living room of his California home at ten years old, using his classmates as line cooks and serving a seasonal foraged tasting menu to wide-eyed guests. As the years pass by, Flynn grows both as a chef and teenager and eventually outgrows his family kitchen and his mother’s camera.