My Grandmother's Ravioli

Ruth Teig teaches Mo Rocca how to make classic Jewish cuisine.

No need to peel veggies when cooking in the great outdoors.

Mo Rocca visits grandmother Genevra Higginson at her three hundred year-old home in Cohasset, Massachusetts. Mo digs up clams on a beach and he and Genevra cook up a fresh clam chowder.

Mo Rocca visits Manee Soohoo in Harlem, New York to learn to cook Thai.

Peggy Guiliano of Caldwell, New Jersey devotes much of her life to her grandchildren and giving back to those in need. Peggy introduces Mo Rocca to the soup kitchen at New Jersey's oldest church.

In this Christmas episode, Chris Massie, also known as "Gramps" at the firehouse, puts Mo through all the usual firefighting training exercises and then they make a stick-to-your-ribs, mouth-watering Christmas dinner.