Rachel celebrates London's quirky fashion scene and proves that it's creativity - not the price tag - that makes something look good.
Rachel makes some simple colourful canapés that are perfect for a party and creates a sophisticated jelly for grown-ups.
London makes Rachel feel nostalgic about her childhood, so she visits an "ice-cream lab" in North London and makes a firm family favourite - Strudel.
Rachel explores London's fast food scene, and whips up berry tartlets with cream cheese frosting and cauliflower cheese burgers.
In this episode all about lazy days, Rachel cycles along a canal, visits her friend Tom's urban garden, and whips up a "shepherdless pie".
Rachel celebrates London's love with the East as she makes sticky chicken with Malaysian salad and soft steamed buns.
