Global Soul Kitchen

Cajun Steak Diane With Foie Gras Dirty Rice

Reality

S1, E6: Chef Deborah VanTrece makes a soulful Southern twist on Steak Diane, a pan-fried beef steak, by adding Cajun spices to the marinade and serving it with Foie Gras and Creole dirty rice.

2024 · 19m

Information

Released
2024
Run Time
19 min
Rated
G
Region of Origin
United States
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Languages

Original Audio
English