Twelve of the best chefs from the previous seasons return to compete for the MasterChef Canada title.
The remaining chefs take on a three stage challenge where they prepare the artful cuisine of Japan.
Judges Claudio Aprile, Michael Bonacini, and Alvin Leung challenge the chefs to prepare takeout orders for at-home diners.
The remaining chefs face a three-round skill test to compete for a spot in the finale.
The chefs face a Mystery Box challenge to bring a modern, plant-based twist to classic comfort dishes.