Small Business Secrets Summer

We visit Zaaki Espresso, a unique cafe mixing Jordanian Street food and Greek sweets in Newcastle, and head to Melbourne to meet The Sorghum Sisters - a catering company focused on African cuisines that is also helping refugee women earn an income. We explore Yoobi, a multi-million dollar business that donates a product for every one that is sold to provide Australian children with school essentials.

We head to the Hunter Valley to visit the team using high tech tools, such as drones and GIS mapping, to do archaeological work. We also go behind the scenes with fashion designer Thomas Lazar who found his passion in sewing wedding gowns, and visit Hobart to have a drink at the oldest pub in Australia, the Hope & Anchor Tavern.

Meet the woman who made a homemade eczema treatment for her son, and is now sharing it with other mums around Australia. Explore how a doctor is building an app to reduce skin cancer-related deaths, and we speak with a couple who managed to launch their design business full-time after making the ultimate sea-change from Brisbane to Launceston.

We go truffle hunting with the family who decided to grow and sell this luxury food item. We also explore the pros and cons of buying versus renting a property for your business, and meet the Sydney start up success flying to new heights with their unique drone business.

We speak with the woman behind bold acrylic jewellery brand Haus of Dizzy and discover the challenges of protecting unique designs. We also meet GiggedIn, the start-up shaking up Sydney's live music scene and nightlife, and find out how education start up Zookal is creating a world-first quiz app using artificial intelligence.

We explore how the Mexican food chain Zambrero is trying to end world hunger. We also speak with entrepreneur Hamish Petrie on how his taxi app Ingogo evolved and adapted with the arrival of Uber, and we head to Wagga Wagga's Regional Pitchfest to find out how businesses can master the art of the pitch.