S1, E5: Wolfgang Puck eats a smoky sandwich in LA; Duff Goldman gets barbecue surf and turf in Maryland; Carla Hall loves smoked wagyu in Washington, DC; Bobby Flay shares a can't-miss brisket recipe; Alton Brown smokes St. Louis-style ribs.

S1, E5: Wolfgang Puck eats a smoky sandwich in LA; Duff Goldman gets barbecue surf and turf in Maryland; Carla Hall loves smoked wagyu in Washington, DC; Bobby Flay shares a can't-miss brisket recipe; Alton Brown smokes St. Louis-style ribs.