S1, E5: Inspired by guest judge Greg Louganis' iconic Olympic performance, host Jonathan Bennett has the chefs use beloved foods from 1984. They must use Wheaties cereal, Fruit Roll-Ups and instant coffee, and an Easy-Bake Oven to create beautifully elevated dishes that wow judges Eddie Jackson and Eddie Jackson Sr. Then, the competitors tackle the technically-difficult birria pizza and go head-to-head in the final round with different interpretations of baked Alaska.