Jessica Vogel

Twenty aspiring restaurateurs hoping to impress Ramsay present their signature dishes.

The teams must pair side dishes with four different types of protein; the teams prepare a breakfast reception for a wedding.

Contestants from each team must work in pairs and present a unique pizza dish to Ramsay; one team runs out of a crucial ingredient.

The teams must pick a team leader for the next dinner service; a chef serves an undercooked dish; a contestant is eliminated.

The contestants take part in a team competition involving lobster ravioli.

Teamwork plays an important role during a relay race which duos must accomplish basic culinary tasks; both teams disappoint during dinner.