Saba Duffy

The seven remaining chefs have their skills tested with a menu based around the prized Bistecca alla Fiorentina.

The chefs create a three-course menu incorporating truffles and wine pairings at a Tuscan vineyard.

Hosts Alex Guarnaschelli and Gabe Bertaccini inform the four remaining chefs that not one, but two of them will be going home after a wild boar challenge. Only two chefs will make it to the finale and battle it out for the life-changing grand prize.

Two team captains join Alex and Gabe on a visit to a thousand-year-old cheese cave. After an invaluable cheese tasting, the two leaders must purchase their main ingredients BEFORE they are given the details of the challenge.

Judges Alex Guarnaschelli and Gabe Bertaccini inform the seven chefs they will be hosting the first 'Ciao House' pizza festival, where they must make enough pies to feed 50 hungry guests and a pizzaiolo.

Ten chefs get settled into their Tuscan villa, where two competitors get a huge advantage for the next round.