Adam Richman Eats Football

Adam explores the football food culture of East London and West Ham United at the London Stadium; he joins fans of the club, called Hammers, for pie and mash and tries prawn curry.

Adam goes to Nottingham to watch Notts Forest; he heads into town to try a bowl of ramen and orders a fan favorite, the pizza dog.

Adam is in West London to watch Chelsea FC as matchday starts with a doorstep bread breakfast sarnie, before trying a posh scotch egg and a tasty kebab.

Adam Richman is in Birmingham for an Aston Villa home game. He gets to tuck into an Indian mixed grill at a 'Desi Pub', tries a Champions League standard mushroom ravioli and enjoys a pad Thai at a Villa fans matchday favourite: The Barton Arms.

Adam is on the south coast to watch Brighton and Hove Albion; he first tries some Mexican tacos, tastes monkfish and triple cooked chips, a gourmet version of classic British fare.

Adam explores the matchday food culture surrounding Liverpool FC; he enjoys fan-favorite salt and pepper chicken and a half pig's head roast lunch.