Matty Matheson travels to his hometown with his mentor Rang Nguyen to show how he became the chef he is today.
Matty travels to Ontario Farms, Perth Pork, and Y.U Ranch; he throws an epic BBQ with friends and family in Stafford, Ontario.
Matty travels to Winnipeg and learns how to make Longanisa sausages; Ron and Hot Rod Cantiveros host and the chef cooks at a traditional Filipino Boodle Fight.
The Long Plain First Nation Reserve invite Matty to Portage La Prairie to attend their annual Pow Wow; he learns to Fancy Dance and participates in a sweat lodge.
Matty meets a Bison Whisperer in Alberta who shows him how to raise bison; chef Edgar Gutierrez and Matty take an off-road adventure.
Matty travels to Saskatchewan and attends the Great Prairie Feast; a wild weekend of duck hunting and blowing stuff up.
Matty Matterson
Host
Lauren Cynamon
Producer
Spike Jonze
Michael Kronish
Patrick McGuire
