F*ck, That's Delicious

Action stops in DC, Atlanta, and Miami, eats in the hottest restaurant in the country, samples true southern BBQ, and learns how to make a new bay scallop and papaya dish.

Driven by a need for freshest salmon, most grass-fed lamb, and legal weed, Action makes a pit-stop in the Pacific Northwest enroute to a concert in Vancouver.

Handball court pizza parties, Guyanese juice spots, the best falafel in NYC and a flute performance at a Pakistani restaurant make this the best episode of food television in NYC.

With hyper-local meat centric dining in the UK, deli sandwiches in East New York, and Thai food in Amsterdam, FTD proves it is in a league of it's own.

Action and crew decide to head to Morocco. Inspired by lamb and leather, they head out to the markets to find the most succulent tagines, artisinal giraffe dolls, and instruments.

A concert in Alaska, fly fishing, eating with an Eskimo, and buying as much Carhartt gear as possible. Also some emergency surgery.