Graham Kerr's Kitchen

More recipes are prepared in the healthier "Minimax" style, beginning with a pork tenderloin and buttermilk mashed potatoes.

A rice and cheese crust forms the base for a low-fat quiche and a ham sandwich pie.

Bean, mushroom and onion stuffed pasta shells; angle hair pasta in red marinara sauce.

A quick and easy stew prepared in a red wine sauce; Creole chicken.

A clove and Earl Grey tea-infused sea bass and poached orange roughy are served with two vinaigrettes.

Tortilla-encased chicken breast, chili peppers, onions and cheese; black bean and chili pepper enchiladas.