It's all crappie, all the time on this series. Host Karl Kalonka travels to favorite fishing destinations and hooks up with some of North America's renowned crappie authorities who share secrets for catching the popular bigger-than-life fish. Each episode includes information on both tourism and angling attractions, cultural nuances and reasons why fishermen would want to visit the featured attraction, and appetizing culinary techniques and recipes by talented chefs. It's a character-driven series, with an emphasis as much on the people and places as on the sunfish itself.