River Cottage Bites

John Wright methodically smokes the three pillars of the alcohol world; Pam Corbin savors the fall harvest with a farmhouse fruitcake; Mark Diacono shares his garden favorites.

John Wright reveals how to make homemade and delicious Blackberry Wine, as well as a batch of orange beer using two blends of hops.

Steve reveals tried and true methods for both dry and wet curing using bacon and pancetta; using ham hock and duck, Steve and Tim reveal how brining can lead to wonderful results.

Pam Corbin's love for baking shines through as she reveals how to bake a Victoria sandwich cake, a chocolate cake, a potato and apple cake and banana bread.

After foraging for the Alexander Plant, John heads to the shore to create a Gin Alexander; summer flowers are used to create some infused liquor concoctions.

Steve introduces the process of making salami; Steve hot smokes some fresh cuts of mackerel; Tim Maddams reveals how to quick smoke rabbit.