State Plate With Taylor Hicks

Entertainer Taylor Hicks tastes his way across Georgia on a quest to discover the state's most emblematic foods, including boiled peanuts, coastal shrimp, grits, Vidalia onions, pecan pie, and peach ice cream.

Entertainer Taylor Hicks samples Florida's most emblematic foods, including stone crab, gator bites, swamp cabbage, kumquat marmalade, and key lime pie.

Entertainer Taylor Hicks visits Arizona on a quest to discover the state's most emblematic foods, including lamb stew, Navajo fry bread, chimichangas, tepary beans, and prickly pear cactus candy.

In Illinois, entertainer Taylor Hicks samples the state's most emblematic foods, including popcorn, deep-dish pizza, a Chicago-style hot dog, an Italian beef sandwich, and an ice cream sundae.

Entertainer Taylor Hicks embarks on a quest to discover Wisconsin's most emblematic foods, including cheese curds, bratwurst, sauerkraut, chicken booyah, and the kringle.

Entertainer Taylor Hicks is on a quest to discover Maine's most emblematic foods, including clam steamers, potatoes, bean-hole beans, a lobster roll, and blueberry pie.