Brian Malarkey

Miami’s fresh tropical fruits abound in the second installment of Bravo’s "Top Chef 3 Miami."

Bravo’s hit culinary series "Top Chef 3 Miami" premieres with 15 rising chefs, a sizzling Miami kitchen, and the restaurant industry’s most renowned talent.

Kelly Clarkson drops into the "Top Chef" kitchen for a Quickfire based on her new movie, "Trolls: World Tour," where the chefs are tasked with combining colorful ingredients from six different musical lands to make one delicious dish.

The remaining contestants prepare dishes using exotic shellfish.

A challenge at the Griffith Observatory kicks off the fierce battle, where the Chefs compare each other to see how everyone has progressed since last competing and then, the first elimination challenge brings them to the beach to cook a seafood meal.

The chefs join the mile-high meal club; guest judge Jimmy Canora.