S1, E4: Tony is in the heart of the Yorkshire Dales, meeting the community who came together to save local production of Yorkshire's most famous food, Wensleydale Cheese. In the market town of Leyburn, it's calf auction day and Tony meets the farmers whose livelihoods depend on the prices they get for their cattle. At Aysgarth Falls, a triple flight of waterfalls carved out of the River Ure, Tony recalls the history of the industries that were once driven by the powerful falls. In the Swaledale Valley Tony joins in rehearsals of the Muker Silver Band, discovering the origins of this traditional brass band. On the heather moorlands, Tony meets bee keepers working with local farmers to produce award-winning honey with a distinctive taste. At the world-famous barracks at Catterick Garrison he meets a retired Major who has transformed a disused training ground into a wildlife haven. Tony's journey ends at the country estate of Kiplin Hall where he tastes the fruits of the hard labour that have gone into a magnificent garden restoration.
