Andy Hay

The judges ask the chefs to pursue the sweet smell of victory with some legendary desserts.

After weeks of grueling challenges, the finalists must show off the culmination of their skills and growth in a three-hour, three-course task.

Amateur cooks compete to be crowned king or queen of all things culinary in Canada by tackling challenges given to them by judges Claudio Aprile, Michael Bonacini and Alvin Leung.

The contestants are tasked with preparing food for a high-end dinner party for eight culinary insiders.

Amateur cooks compete to be crowned king or queen of all things culinary in Canada by tackling challenges given to them by judges Claudio Aprile, Michael Bonacini and Alvin Leung.

The remaining chefs face a three-round skills test and one final task to determine who will earn a spot in the final.