April Lee Baker

Amateur cooks compete to be crowned king or queen of all things culinary in Canada by tackling challenges given to them by judges Claudio Aprile, Michael Bonacini and Alvin Leung.

The contestants are tasked with preparing food for a high-end dinner party for eight culinary insiders.

The remaining chefs have just 60 minutes to perfectly replicate a luxurious seafood platter featuring complex components.

Amateur cooks compete to be crowned king or queen of all things culinary in Canada by tackling challenges given to them by judges Claudio Aprile, Michael Bonacini and Alvin Leung.

The remaining chefs face a three-round skills test and one final task to determine who will earn a spot in the final.

The remaining competitors receive a Mystery Box challenge based on the foods of the future with a special surprise twist.