Hung Huynh

It's a sizzling season finale where the burner is hot and the competition hotter. The final two compete for the prestigious title of "Top Chef."

The remaining contenders are asked to create appetisers to complement a popular mixed drink, to be judged by members of a gastronomic society.

The chefs demonstrate their catering skills at a gourmet barbecue party and are challenged to prepare dishes with a sunshine theme. With guest judge Norman Van Aken.

The remaining contestants catch fresh seafood before preparing dishes for members of the Miami Elks Club. With guest judge Alfred Portale.

The remaining 11 chefs are asked to create a time-saving pastry and serve lunch to clients on a tight schedule.

Geoffrey Zakarian serves as guest judge for a relay challenge, and the chefs have another turn at `Restaurant Wars'.