Restaurant Impossible: Last Call

Chef Aarón Sánchez and Restaurateur Jen Agg bring expertise, honesty and empathy to the rescue of struggling restaurants facing collapse; with $20,000 and only three days, they tackle every issue, from front of house to the kitchen and beyond.

A Mexican restaurant suffocates under high-interest debt, delivery apps draining profits, and a matriarch clinging to outworn ideas. Her son, a classically trained chef, asks Jen Agg and Aarón Sánchez for help to save his mother's life's work.

A devoted father sinks his retirement savings into a neighbourhood bar that shaped his life, but his loyal customer base is literally dying off. Jen Agg and Aarón help him confront his fear of change and allow his daughter to step up to the plate.

A Peruvian family gets a crash course in change to save their bistro.