Step Up to the Plate

Head chef Allegra McEvedy and service expert Fred Sirieix challenge eight contestants to run their own restaurant. The kitchen crew deliver their haunted house-themed menu, while the restaurant crew struggle with deliberately difficult diners Russell Hicks and Mo Omar.

Service guru Fred Sirieix and top Chef Allegra McEvedy search for contestants with the potential to make it in the restaurant business. The restaurant fills with hungry diners, including influencer and host of `Got What It Takes', Anna Maynard.

The kitchen crew get their heads round a superhero-themed menu, while the restaurant crew endure difficult diners Stevie Martin and Amy Cooke-Hodgson.

The kitchen crew cook their superhero-themed menu and the restaurant crew serve it to a full house of guests, including presenter and DJ Melvin Odoom, before one contestant from each crew qualifies for the semi-finals.

Eight young contestants battle it out to see if they've got the skills to run their own restaurant, no matter what obstacles are put in their way.

Maestro maître d' Fred Sirieix and super chef Allegra McEvedy decide which of eight contestants has got the right stuff to run their own restaurant. There is chaos in the kitchen and carnage on the restaurant floor as the contestants struggle.