The junior chefs are challenged with a classic top chef mission. They must create and open their own restaurant in just 24 hours.

The Chefs encounter live lobsters, snakes and alligators, and are visited by Animal Planet's Dave Salmoni to cook exotic surf-and-turf dishes.

The Chefs head off to Florida for an unforgettable treasure hunt and attend a tropical Luau in the studio dining room.

The final three contestants need to work some magic, then cook to support a charity event to benefit Alex's Lemonade Stand.

Owen Pereira and Rahanna Bisseret Martinez, the two remaining contestants, battle to be the first title holder of `Top Chef Junior'.

At boot camp, 23 talented young chefs compete for their chance to make the cast of the second season of the series.

A fresh group of young chefs kicks off the new season with signature dishes for a food festival and a party with an unexpected twist.

The Chefs get a sudden wake-up call with an eye-opening challenge to cook a scrumptious meal while still in their pyjamas.

The Chefs are on a roll when they let loose with a legendary arcade game, and must wow a panel of special young judges with surprise ingredients.

Stakes are high as the chefs' dream ingredients become a reality and they must whip up sweet treats for 40 hungry diners, including the cupcake queen herself.

The Chefs try to knock it out of the park through a series of physical and foodie challenges in the second `Top Chef' Junior Field Day.