Hayden Quinn

Michael, Hayden, Kate and Peter faced a three-round elimination challenge, featuring Vietnamese paper rolls, rib-eye steaks, and apple pies.

The contestants are tasked with recreating a salt-crusted guinea fowl with a mushroom duxelle and a thyme jus.

The contestants are given an open pantry challenge to demonstrate what skills they have learnt from the competition so far.

Famous MasterChef winner Eamon Sullivan challenges Dani to prepare his chocolate dessert, the speciality during his season, in order to win the hotly contested Immunity Pin to use later in the competition.

Under the guidance of Buddhist Kylie Kwong the contestants must prepare a meal for the Dalai Lama and his guests.

The top 12 contestants are asked to prepare lunch for 200 farmers and their families. They are under the restrictions of an outdoor fire and with lamb as their only protein.