S1, E4: Buddy's hitting up two iconic spots that don't skimp on the meat; first, Buddy's off to Damon's Steakhouse in Glendale, Calif., where they serve up juicy steaks with an island twist; then it's BBQ time at Peg Leg Porker in Nashville, Tenn.


S1, E4: Buddy's hitting up two iconic spots that don't skimp on the meat; first, Buddy's off to Damon's Steakhouse in Glendale, Calif., where they serve up juicy steaks with an island twist; then it's BBQ time at Peg Leg Porker in Nashville, Tenn.