A holy grail in the baking world is the art of being able to bake a puff pastry. Now Ida will teach you how to bake croissants, pastry and pain au chocolat. Creative taste experiences and old classics in a new outfit - this is Ida's kitchen.

Cheese is a well-known element on the dessert table and now it's time to bake cheesecake with beautiful marbling. Ida also shows how to make knots stuffed with cheese and ham. Creative taste experiences and old classics - this is Ida's kitchen.

Ida prepares us the perfect breakfast. She bakes juicy scones and some walnut bread, among other delicious things. Creative taste experiences in gorgeous packaging and old classics in a new outfit - this is Ida's kitchen.

All chefs who want to take it a step further can try making sourdough bread. It is a scientific process, and to show the way, Ida has invited one of the founders of Open Bakery. Creative taste experiences - this is Ida's kitchen.

Ida shows us how much better soups are when you bake something to eat with it. Creative taste experiences in gorgeous packaging and old classics in a new outfit are key words when Ida invites famous bakers and good friends to her kitchen.

We must all contribute to keep the home area cosy. Ida bakes cookies that save the day. Creative taste experiences in gorgeous packaging and old classics in a new outfit are key words when Ida invites famous bakers and good friends to her kitchen.