Following Stanley Tucci on a personal exploration of Italy's landscapes, rich history and complex connections with its food that have shaped each region's distinct culture and their pasta.
EPISODE 1
Tuscany
Stanley revels in the food artistry of the birthplace of the Renaissance.
EPISODE 2
Lombardy
Stanley explores the pioneering spirit of Italy's industrial heartland.
EPISODE 3
Trentino-Alto Adige
Stanley delves into the identity of Italy's northernmost region, where many speak German as well as Italian, and the cuisine reflects both cultures.
EPISODE 4
Abruzzo
Stanley discovers unexpected treats in this wildest of regions.
EPISODE 5
Lazio
Stanley ventures beyond Rome to explore its less visited countryside.
Stanley Tucci
Lottie Birmingham
Amanda Lyon
Ben Jessop
