Ralph Kahango

It’s Pressure Test time and after plating up the bottom three dishes in yesterday’s surprise Mystery Box challenge, three chefs must now cook for their spot in the Top 8.

Emelia gives the contestants her choux recipe and sets the challenge – this is a two round elimination where everyone must put their own spin on the choux pastry and can cook either sweet or savoury.

Nostalgia week continues when our contestants find themselves in suburban Melbourne for today’s service challenge – in an old school Chinese restaurant.

It’s Nostalgia week and our three contestants walk in to a Pressure Test set by Gelato Messina’s Donato Toce.

In 75 minutes, our Top 9 contestants must create a dish with an unexpected element of surprise. It could be a trick of the eye, the palate, the senses!

It’s Day 3 of the competition and the contestants know that Jamie has left something for them, in the shape of the four coloured cloches.