Meg Sheley

NEXT LEVEL CHEFS4, E10

A Very Special O' Cajun

The remaining chefs are tasked with cooking Cajun dishes that blend southern flare with French influence; the chef who creates the best dish receives a coveted time token that gives them a major advantage in the next challenge.
NEXT LEVEL CHEFS4, E11

Tapas In

The chefs experiment with Spanish cuisine, starting with tapas and a mid-round platform drop resulting in a classic pairing; in the elimination round, three chefs carry on their Spanish preparations, serving up vibrant plates of paella.
NEXT LEVEL CHEFS4, E12

Bad to the Bone

The final six chefs must cook protein with the bone in, which is no small feat in the essence of time; two chefs fight to the finish in the elimination round, where they are presented with a formation of fish to choose from.
NEXT LEVEL CHEFS4, E9

The Thunderdome

For the first time in the competition, the chefs are no longer working on teams and must survive the next cooking challenge on their own.
NEXT LEVEL CHEFS4, E8

Beat the Heat

The remaining chefs are tasked with oven roasting, steaming or deep frying.
NEXT LEVEL CHEFS4, E13

Always Crust Your Instincts

The five remaining chefs are tasked with putting a twist on a classic: recreating Gordon Ramsay's signature beef Wellington without beef; two chefs are safe from elimination, while the remaining three chefs battle it out one last time.

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