Robert Irvine is at the world-famous Cedar Point amusement park in Sandusky, Ohio, to make dinner for 150 superfans celebrating the park's 150th anniversary; like any good roller coaster, there are plenty of twists.

Robert travels to Asheville, N.C., to compete against three of the best food trucks in the state in the annual Asheville Food Truck Showdown; with a $1,500 budget, the mission is to prepare enough food for 500 people and use beer in every dish.