S1, E6: With only a week left until its opening, Spike and his family scramble to get Good Stuff Crystal City ready for the public. Jen puts her pop-up restaurant on hold to travel to L.A. and help Fabio cater an extravagant charity dinner, but when their sous chef is two hours late delivering their dishes, the diners get restless and Fabio is infuriated. Richard forces his chefs through a gauntlet of cooking tests to find their skills tragically lacking, prompting him to second-guess his cuisine, instincts and career.