Philippines - Pork Adobo

S2, E2: Host and Hawai’i chef Ed Kenney continues his adventures, but this time with Bravo’s Top Chef Fan Favorite Sheldon Simeon. Born and raised on the island of Hawaiʻi, Sheldon joins Ed in search of the original Pork Adobo recipe. The two chefs pack up and head to the Philippines. It is a trip of pure joy and excitement for a Filipino chef from Hawaiʻi who has never set eyes on his ancestral home.